Are thicker vacuum sealer bags worth the extra cost? This review dives into Out of Air's 4 mil thick vacuum sealer bags, comparing them to standard 3 mil options. We explore whether the increased durability justifies the price point, considering factors like puncture resistance, freezer performance, and compatibility with different vacuum sealing machines. From storing delicate sushi-grade tuna to preserving everyday leftovers, we put these bags to the test in a variety of scenarios.This in-depth analysis covers a range of bag sizes, from convenient zipper bags perfect for snacks to larger quart-sized options ideal for steaks and fish. We'll also examine the practicality of the available roll option for customized bag lengths. Ultimately, we aim to determine if the enhanced protection offered by Out of Air's thicker bags makes them a worthwhile investment for preserving the quality and longevity of your vacuum-sealed food.
Pros And Cons
- Thicker (4 mil) than average bags.
- Comparable price to thinner bags.
- Less likely to fail in the freezer.
- Suitable for various vacuum sealers (chamber and external).
- Durable, resists punctures.
- May require seal time adjustment on some chamber sealers.
Read more: Top 10 Best Vacuum Sealer Bags for Food Storage in 2024
The Out of Air Bags: A First Impression
I recently received a sample of Out of Air vacuum sealer bags. The company contacted me, suggesting their product would be a good fit given my apparent enthusiasm for vacuum sealing. Intrigued, I accepted their offer.
These bags boast a significant advantage: they're 4 mil thick, considerably thicker than the average 3 mil bags I typically use. Despite the increased thickness, the price remains surprisingly competitive.
The thicker material immediately feels more robust and durable, promising superior protection for my precious food items. I was eager to put them to the test.
Why Choose Thicker Bags?
Investing in high-quality ingredients like sushi-grade tuna only to have them ruined by a flimsy bag is unacceptable. Thin bags are far more prone to punctures and tears, especially in the freezer.
The thicker Out of Air bags offer significantly improved puncture resistance, ensuring better protection for your food and reducing the risk of freezer burn or damage.
This alone makes the investment in a superior bag worthwhile, avoiding costly waste of expensive ingredients.
Variety of Sizes and Applications
Out of Air bags come in various sizes to suit different needs. I received zipper bags perfect for grab-and-go snacks, pint-sized bags ideal for sandwiches and smaller portions, and quart-sized bags suitable for larger items like steaks or fish.
They also offer a convenient roll option, allowing you to customize bag lengths for unique needs. This flexibility caters to various vacuum sealing applications, whether it's sous-vide cooking or simply storing leftovers.
The versatility of the available sizes makes Out of Air bags suitable for a wide range of culinary tasks and food storage solutions.
A Side-by-Side Comparison
To illustrate the difference, I compared the Out of Air 4 mil bags to standard 3 mil bags. The visual difference in thickness is immediately apparent, as is the improved feel of the thicker material.
The sturdiness and resilience of the Out of Air bags are instantly noticeable; they clearly offer more protection against punctures and tears.
The enhanced durability is a significant upgrade and well worth the investment if you value the preservation of your valuable food items.
Seal Test and Performance
I tested the Out of Air bags using both a chamber vacuum sealer and a standard external model. Both seal tests were successful, demonstrating the bags' compatibility with various vacuum sealing machines.
Even with the thicker material, the seal was strong and secure on both machines, ensuring optimal food preservation.
The bags' performance exceeded my expectations, proving their effectiveness in maintaining the quality of food items while minimizing waste.
Conclusion: Are They Worth It?
The Out of Air 4 mil vacuum sealer bags are a significant upgrade over standard 3 mil bags. The added thickness translates to greater durability and puncture resistance.
Their compatibility with various vacuum sealing machines and the variety of sizes make them a versatile choice for a wide range of applications.
While slightly more expensive, the improved protection and reduced risk of food spoilage make Out of Air bags a worthwhile investment for those who value the quality and longevity of their vacuum-sealed goods.